Comments on Now We're Cooking: Hoisin-Glazed Meatloaf

I really loved the chicken tikka marsala. In fact...

2009-06-24T16:16:07.630-07:00

I really loved the chicken tikka marsala. In fact, I couldn't part with the last one I made during the final week and it is still in my freezer. I am not sure if it will taste the same and would LOVE the recipe.

NWC Favorite Recipes... where to start?!?!? Manico...

2009-02-04T12:47:00.000-08:00

NWC Favorite Recipes... where to start?!?!? Manicotti, Pork Chops in a very berry sauce, and that wild rice - how I've missed that rice! My family truly misses the calzones, too! I haven't found a dough that comes even close so please share where you got it from! I love your blog and I miss you too!

Hi Lisa,

Since you're posting NWC recipes, ...

2009-02-02T16:33:00.000-08:00

Hi Lisa,

Since you're posting NWC recipes, I would love to have the recipe for the cinnamon scones...those were our favorite!! Thank you!

Yes, please post the skirt steak recipe! Also, ca...

2009-01-31T19:25:00.000-08:00

Yes, please post the skirt steak recipe! Also, can you give some tips on how to cut the skirt steak? We miss you.

I love your blog. Thanks for doing this. My NWC ...

2009-01-26T20:32:00.000-08:00

I love your blog. Thanks for doing this. My NWC recipe request would be the Pepper Filet Mignon w/balsamic glaze and the Chile Verde. Really we love all the NWC recipes, so it has been nice to be able to re-create them at home. Thanks so much!

mary

Wow, thanks to you all for the great comments! It...

2009-01-24T18:56:00.000-08:00

Wow, thanks to you all for the great comments! It warms my heart to know there are so many recipes that you loved. I'll get the skirt steak up this weekend, as well as some others. Thank you!

Hi Lisa,

One of my absolute favorites was t...

2009-01-24T14:32:00.000-08:00

Hi Lisa,

One of my absolute favorites was the Southwestern Pinto Patty Pitas with Chipotle Mayo. It was a great meatless dinner that everyone in my house enjoyed. Love the blog, please keep it up!!

Bridget

Hi Lisa,

My favorite recipe was the one for...

2009-01-24T09:45:00.000-08:00

Hi Lisa,

My favorite recipe was the one for Apple Pork Chops (I think it has thyme in it...) It was delicious, and I have never been able to replicate it!

Thanks,
Nicole

Hi Lisa,
I would love the recipe for the Calzon...

2009-01-21T19:44:00.000-08:00

Hi Lisa,
I would love the recipe for the Calzones I made at Now We're Cooking. Where did you get the pizza dough?

Thanks

Thanks for doing this blog!
We loved the Thai ...

2009-01-20T20:47:00.000-08:00

Thanks for doing this blog!
We loved the Thai Chicken wraps! One of our all time favs! Would love to get that recipe as well.

Me too! We all just loved the marinated skirt ste...

2009-01-20T16:35:00.000-08:00

Me too! We all just loved the marinated skirt steak. The absolute best!

Lisa,

I too would LOVE the Marinated flank...

2009-01-20T14:45:00.000-08:00

Lisa,

I too would LOVE the Marinated flank steak recipe. Please keep these coming. I love all of the Now we're cooking recipes!!! Freezer cooking is my life saver...
Thank you so much for continuing to blog!
~Megan

Hi Lisa,

I have to ask for the skirt steak ...

2009-01-20T11:56:00.000-08:00

Hi Lisa,

I have to ask for the skirt steak recipe. I forget the original name but I remember the marinade had hoisin sauce in it! I made it every month! Thanks!

Comments on Now We're Cooking: Hoisin-Glazed Meatloaf

I really loved the chicken tikka marsala. In fact...

NWC Favorite Recipes... where to start?!?!? Manico...

Hi Lisa,Since you're posting NWC recipes, ...

Yes, please post the skirt steak recipe! Also, ca...

I love your blog. Thanks for doing this. My NWC ...

Wow, thanks to you all for the great comments! It...

Hi Lisa,One of my absolute favorites was t...

Hi Lisa,My favorite recipe was the one for...

Hi Lisa,I would love the recipe for the Calzon...

Thanks for doing this blog! We loved the Thai ...